1-3/4 cups flour. *(For high altitude use 1 ½ cups of flour).
1 egg yolk
1 tsp soda
½ tsp salt
½ cup sugar
½ cup brown sugar (firmly packed)
½ cup margarine or butter
½ cup peanut butter
2 Tbsp milk
1 tsp vanilla
48 each Hershey’s candy kisses
Combine all ingredients except kisses in a bowl and mix.
Shape into small balls and roll in extra sugar.
Place on an ungreased cookie sheet.
Bake at 375 (old oven bake at 350) for 8 - 10 minutes.
Top each cookie at once with a candy kiss.
Press down so the cookie cracks around the edges.
For more recipes provided by Grand Junction's Volunteer Ambassadors, click here.