1 bag of melted chocolate chips
1 box of Chex cereal
1 box of Cheerios cereal
1 handful of any other cold cereal lying around, if you wish
2 handfuls of raisins (optional, but Monica recommends)
Mix and drop by spoonful on a baking sheet covered by aluminum foil.
Chill in the refrigerator until firm.
For more recipes provided by Grand Junction's Volunteer Ambassadors, click here.